Vertical farming offers cost-effective, reliable and sustainable food options for people in Africa.
“We didn’t just stop because of COVID. We moved on” said Josephine Favre, Founder of the African Association for Vertical Farming, one of ConnectAID’s partners. « Due to COVID, our organization AAVF has been holding online training. We knew people were ging to be hungry. The way we our team created really fast online trainings was amazing. Our people did manage to eat during the pandemic, in all the countries we work in Africa. We have so many positive feedback about what we bring to the population. A lot of communities need us.”
Be a part of ConnectAID Partner AAVF's initiative on food security and women empowerment.